Amount of 13:0 saturated fatty acid in Muffins, English, plain, enriched, with ca prop (includes sourdough)

Baked Products

In 100 g (Grams) of Muffins, English, plain, enriched, with ca prop (includes sourdough) there is 0 g of 13:0 saturated fatty acid. Change amount

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13:0 saturated fatty acid

13:0 saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 13:0 saturated fatty acid other than Muffins, English, plain, enriched, with ca prop (includes sourdough).

Spices, curry powder 0.079 g 0.08%
Spices, chili powder 0.027 g 0.03%
Cheese food, pasteurized process, American, without added vitamin D 0.025 g 0.02%
Cheese food, pasteurized process, American, vitamin D fortified 0.025 g 0.02%
Soup, cream of chicken, canned, condensed 0.01 g 0.01%
Soup, chicken noodle, dry, mix 0.004 g
Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D 0.002 g
Milk, chocolate beverage, hot cocoa, homemade 0.002 g
Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D 0.002 g
Puddings, chocolate, dry mix, regular, prepared with 2% milk 0.002 g
Lasagna with meat & sauce, low-fat, frozen entree 0.002 g
Egg custards, dry mix, prepared with 2% milk 0.002 g
Salad dressing, italian dressing, fat-free 0.001 g
Soup, onion, dry, mix 0.001 g
Lasagna, cheese, frozen, unprepared 0.001 g
Rice mix, cheese flavor, dry mix, unprepared 0 g
Dumpling, potato- or cheese-filled, frozen 0 g
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen 0 g
Turnover, meat- and cheese-filled, tomato-based sauce, reduced fat, frozen 0 g
Turnover, filled with egg, meat and cheese, frozen 0 g
Muffins, English, plain, enriched, with ca prop (includes sourdough)

Muffins, English, plain, enriched, with ca prop (includes sourdough) is a type of Baked Products. The most significant nutrients in Muffins, English, plain, enriched, with ca prop (includes sourdough) are listed below.

Water 43.56 g 43.56%
Energy (calorie) 227 kcal
Energy (joule) 951 kJ
Protein 8.87 g 8.87%
Total lipid (fat) 1.69 g 1.69%
Ash 1.71 g 1.71%
Carbohydrate, by difference 44.17 g 44.17%
Fiber, total dietary 3.5 g 3.5%
Sugars, total 3.53 g 3.53%
Sucrose 0 g
Glucose (dextrose) 0.66 g 0.66%
Fructose 0.69 g 0.69%
Lactose 0 g
Maltose 2.18 g 2.18%
Galactose 0 g
Starch 37.2 g 37.2%
Calcium, Ca 163 mg 0.16%
Iron, Fe 4 mg
Magnesium, Mg 24 mg 0.02%
Phosphorus, P 92 mg 0.09%

Nutrients in Muffins, English, plain, enriched, with ca prop (includes sourdough)